Tag: appetizer
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Whipped Goat Cheese & Fig Spread
Perfect in every way; it’s a little sweet, a little tangy and most importantly these days, quick to whip together. This combination served with crackers has been a go-to for our family for years and after initially buying it prepackaged, in an attempt to explore a little more depth in flavor and texture, I’ve discovered…
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An Elevated Cheeseboard
While admittedly my family would be perfectly content opening a bag of chips or a ready-made dip with crackers, the most important element of our happy hours are the conversations and connections that take place around the kitchen island or outdoor patio. However, there’s something to be said for elevating those appetizers to encourage a…
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Bruschetta and a Summer Spritz
The first spritz of the season means the weather is heating up, the sun is setting later, and one of my favorite traditions, Friday afternoon happy hour, moves to our back patio.
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Lemon and Pea Pesto Bites
It’s another dish where the options are endless, can be made year-round, and the inspiration is found in the seasons. In this case, spring calls for a light and bright approach with a combination of vibrant lemons, fresh basil, sweet peas and the perfect amount of nutty Parmesan.
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Mini Spring Pea and Pancetta Quiche
I gravitate towards dishes that serve as a blank canvas and with seasons or even moods, can be transformed. This is probably why I’m so drawn to risotto, for its ability to invite fall, winter, spring, and summer to its flavor profile. Much like this universal rice dish, quiche does likewise.
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Smoked Salmon Flatbread
This dish is both light and delicate. The pairing of fresh herbs with velvety crème fraîche on a crust with a crisp outside and fluffy middle, then topped with beautiful smoked salmon and a pop of color from the slightly sweet red onion and savory capers, makes for a beautiful appetizer. This is great for…
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